Hosts, Bussers and Food Runners (Guest Service Support)Full-time positions availableEarn up to $600-$750 per weekOur Hosts, Bussers and Food Runners are part of a team we call Guest Service Support. They are an integral part of our full restaurant service team providing exceptional hospitality, serving delicious scratch-made food and drink, and keeping our restaurant environment clean and welcoming. This collective-group position is a great way to get to know our company, learn the foundations of good service, and move into other positions within Farmers Restaurant Group.Farmers Restaurant Group was voted as one of the Best Places to Work across the Greater Washington, DC area. Our restaurants are among the most booked in the nation on OpenTable. As a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. No matter where you work in our company, you are on a career path with challenges and opportunities for continued professional development and growth, and we are committed to your health and overall well-being. #FFTYSONSWHAT OUR GUEST SERVICE SUPPORT TEAM MEMBERS DO:Hosting and greeting more than 1,000 guests (on average) each dayAssist with greeting guests in a friendly and engaging mannerRespond to guest requests with exceptional hospitalityAnswer phones to take reservations or To Go ordersGreet, seat, and thank guestsPrepare tables for meals, including setting up items, such as linens, silverware, and glasswareRun food and drinks from kitchen and bar to guest tablesSupport the service staff by removing dishes and glasses from tables or counters and taking them to the dishwasherClean tables or counters after patrons have finished dining and set tables for next guestsKeep silverware and linens rolled and guest readySet up dining areas to prepare for large parties and brunch buffetEnsure condiments are clean and fullPerform cleaning duties, such as sweeping, vacuuming carpet, tidying up server station, taking out trash, and checking the bathroom(s)Stock service areas with supplies, such as coffee, food, tableware, and linensOther important tasks, as assigned, that keep all of our guest operations hummingWHAT YOU NEED TO BE ON THE GUEST SERVICE SUPPORT TEAM:Full-service restaurant experience is helpful, but not requiredMust be 18 years old due to service of alcoholExcellent communication and interpersonal skillsAbility to stand for extended periods of time and lift up to 50 pounds, as neededCapable of continuous bending, stooping, reaching, twisting, and use of hands and armsWHAT WE OFFER OUR GUEST SERVICE SUPPORT TEAM MEMBERS:Flexible schedulingBenefits for full-time workers after waiting period, include: paid time off and health coverage (medical, dental, vision)Employee wellness initiatives, including company massage therapistDiscounted shift meal and generous discount when dining as a guestTraining and career growth opportunitiesFree online mental health therapy (unlimited text messaging and two optional 30-minute live video therapy sessions per month) through our partner, TalkSpace, for all employees and their immediate family members