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This job has expired

Cook Pantry

Employer
Clubcorp Usa Incorporated
Location
Washington, DC
Closing date
Sep 22, 2021

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Industry
Restaurant
Function
Food Service, Cook
Hours
Full Time
Career Level
Experienced (Non-Manager)
Job Descriptionpantry cook The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners. JOB REQUIREMENTS Prior experience as a Cook required. Working knowledge of broiler, pantry and saute stations. Diplomatic team player able to foster relationships with Members, Employee Partners and Guests. Possesses a passion for exceeding Member expectations and a commitment to excellence. providing the highest quality Member and guest experience.

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