Work and Perks:Every time guests come to Millers Ale House restaurant they enjoy the fun atmosphere and great food because of someone like you. You make sure everything is prepped and clean - from the dishes that hold our signature meals to the glasses that hold one of our 75 varieties of local craft, seasonal and domestic beers. In return we give you competitive pay and real opportunities to grow.So what does it take to work with us?We expect you to be you! Throw in integrity, a relentless drive for excellence and a commitment to always doing whats right, and youve got our interest. Still reading? Heres what we need from our Prep/Dishwashers, what we offer in return, and how to get your career started.Requirements and Qualifications:What you bring:Adheres to all restaurant service standards to help create Ale House Raving FansFood preparation and portioningSupports cooks as needed, occasionally being assigned a stationEnsures compliance with food handling requirementsWorks directly with both BOH and FOH team members to ensure all needs are fulfilled in a timely mannerEnsures a supply of clean and ready dish supplies for CooksEnsures work areas are stocked and ready for the next scheduled Food Prep/Dishwasher to take overTeam Members must be 18 years of age at the time of hireMust have late night, holiday and weekend schedule flexibilityWhat we offer:40% dining privilegeHealth benefitsAbility to advance your restaurant careerFast-paced, fun environmentOpen-door communicationHours of Operation: 11am 12/1/2am (some nights, not all locations see our website for details.)Now Hiring - Personal interviews conducted daily, stop in and ask for the manager on duty and/or apply by texting MillersJobs to 97211.Miller's Ale House is an equal opportunity employer dedicated to a policy of nondiscrimination in employment upon any basis, including race, color, creed, religion, age, sex, national origin, ancestry, sexual orientation, marital status, veteran or military stats or the presence of any physical or mental medical condition, disability, or handicap. Selection for any position will be based on an individual's qualifications (including experience, individual ability, prior job performance, attendance, and punctuality record,) and the Ale House's current employment needs.