Job Description Our Line cooks (prep, saute, grill, fry pizza or pantry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each others success in a fast-paced environment. Please visit us at nyajoes.com/culture to fill out an application or call the restaurant outside of meal period hours and ask for the manager on duty. What you will do: Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience. Prepare raw ingredients, and follow strict recipes. Use proper portioning techniques. Read tickets to determine what/when items need to be prepared. Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times. What we need from you: Ability to understand and follow direction from others. Ability to read recipes and memorize and replicate food production procedures. Ability to work in a high-volume, fast-paced work environment. Skill and coordination in using kitchen utensils and equipment. Perks of the Job: Great pay Flexible Schedules 50% off food Health Benefits Growth Opportunities A Not Your Average Joes Line Cook is responsible for serving our guests, our team and Not Your Average Joes with unparalleled hospitality to create unforgettable guest and team member experiences every day If this sounds like you, please apply today at notyouraveragejoes.com/culture Job Types: Full-time, Part-time Pay: Starting at $15.00 per hour