Restaurant ManagerUplevel your management career with a company set on disrupting the burger joint space. Don't settle for the typical fast-food grind - take a shot at a position that pays well and offers a unique opportunity to be part of something new, exciting and buzz-worthy. This is not your standard management role - we have big plans and need an exceptional management team in order to meet our operational goals. WHAT'S IN IT FOR YOU: *Above-market pay + advancement potential. *Cool, simple uniforms that won't make you want to hide on the metro. *Free, delicious food.*Leadership team that respects and values your contribution to the success of the restaurant. WE'LL COUNT ON YOU TO: > Demonstrate excellent communication skills; > Know your way around an Excel spreadsheet, including database extraction, filters, pivot tables and graphs;> Understand all aspects of the P/L in order to draw operational correlations that impact the bottom line;> Lead by example with the innate ability to earn respect and hold employees accountable consistently;> Become a brand ambassador, building enduring relationships with vendors, community and neighbors;> Champion and uphold the brand standards, including remarkable customer service experiences all the time, for every customer;> Strive to create [HR-approved] fun at work every day. ADDITIONAL REQURIEMENTS:*18+ years of age;*Minimum 2 years' experience in restaurant management;*Late Night/weekend availability;* Prefer 2- or 4-year degree in business or hospitality management and Food Handlers and Alcohol Service training.