TL, Food Services

Location
Norfolk, VA
Salary
Competitive
Posted
Apr 15, 2019
Closes
Jun 18, 2019
Ref
123103BR
Function
Other
Industry
Healthcare
Hours
Full Time
Acts as Lead person and leads Food Service Workers in daily food and tray line set up, service and clean up/sanitation. Helps train new staff; conducts inventory, assigns tasks, monitors portion control and ensures service areas and equipment are sanitized and cleaned and procedures for recipes, menus, quality and safe food handling guidelines are followed.

Qualifications

Education Level
High School Grad or Equivalent

Experience
Required: Food Service - 2 years

Preferred: None, unless noted in the "Other" section below

License
Required: None, unless noted in the "Other" section below

Preferred: Food Handlers

Skills
Required: Active Learning, Active Listening, Communication, Critical Thinking, Monitoring, Reading Comprehension, Service Orientation, Speaking, Time Management, Writing

Preferred: None, unless noted in the "Other" section below

Other
Certified Food Service Handler's Card (as required by local Health Department). Food Handlers required upon hire for all locations for SLC positions

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