CLINICAL DIETITIAN -PRGM COORD

Location
Harrisonburg, VA
Salary
Competitive
Posted
Jan 25, 2019
Closes
Feb 20, 2019
Ref
120070BR
Function
Other
Industry
Healthcare, Other
Hours
Part Time
Overview:

Sentara Rockingham Memorial Hospital in Harrisonburg, VA is recruiting for a part time Clinical Dietitian for the Bariatric Program to work days. Department/Position Overview: This role will be responsible for the planning and conducting of food service and/or nutritional programs to assist in the promotion of health and control of disease. May supervise activities providing quantity food services, counsel and educate individuals and groups, may conduct nutritional research and is integral in the success of the retail program serving as the buyer for retail products. Will engage in marketing activities to educate the general public regarding weight loss management. Sentara Benefits: Sentara employees strive to make our communities healthier places to live. We’re setting the standard for medical excellence within a vibrant, creative, and highly productive workplace. For more information about our employee benefits, CLICK HERE!Join our team, where we are committed to quality healthcare, improving health every day and providing opportunity for training, development and growth!Sentara RMH Medical Center, a Magnet designated hospital located in Harrisonburg VA, serves a seven-county area with a population of 218,000 residents. The 238-bed community hospital partnered with the Sentara Healthcare system in May of 2011. Sentara RMH features the RMH Hahn Cancer Center, a state of the art center equipped with the latest cancer fighting technologies available in the nation.

Other
Ability to effectively work with a wide variety of people in both individual and group settings; ability to operate basic office equipment such as copier, fax machine, and telephone. Local Travel may be required. Evening hours may be necessary for the facilitation of support groups and information sessions.

Responsibilities:

This role will plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities providing quantity food services, counsel and educate individuals and groups, may conduct nutritional research and is integral in the success of the retail program serving as the buyer for retail products. Will engage in marketing activities to educate the general public regarding weight loss management.

Qualifications:

Education Level
Bachelor's Level Degree - FOOD SCIENCE OR
Bachelor's Level Degree - NUTRITION

Experience
None, unless noted in the "Other" section below

License
Required: Basic Life Support

Preferred: Reg Dietitian

Skills
Required: Active Listening, Communication, Complex Problem Solving, Coordination, Critical Thinking, Instructing, Judgment and Decision Making, Leadership, Marketing, Mgmt of Material Resources, Microsoft Office, Operations Analysis, Reading Comprehension, Service Orientation, Social Perceptiveness, Speaking, Technology/Computer, Writing

Preferred: None, unless noted in the "Other" section below

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