Food Service Worker

Location
Washington D.C.
Posted
Sep 06, 2018
Closes
Oct 04, 2018
Function
Food Service, Server
Industry
Healthcare
Hours
Full Time

 

Position Description:Under the direction of the Kitchen Manager, the food service worker I performs a variety of semi-skilled kitchen/cafeteria related duties as assigned according to level of proficiency and departmental need and in compliance with the policies and procedures of the food and nutrition department.

Required Education an Experience:

EXPERIENCE: at least one year experience in a hospital foodservice environment.

EDUCATION: High School Diploma or GED

REQUIRED KNOWLEDGE/ABILITIES/SKILLS: Some skills in preparation of food following standard recipes. Some ability to prepare food in large quantities. Some ability to deal tactfully with patients, hospital staff and the public


 

 

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