Cook Supervisor - Corrections - Wicomico County Detention

Employer
ARAMARK
Location
Salisbury, MD
Posted
Aug 02, 2018
Closes
Aug 16, 2018
Industry
Restaurant
Hours
Full Time
Overview:Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com or connect with us on Facebook and Twitter.Description:Position Summary: The Cook Supervisor supervises inmates to ensure that meal and food items are prepared in accordance with production requirements. Trains workers in methods of performing duties and assigns/coordinates work to promote efficiency of operation. May requisition supplies and equipment to maintain inventory levels. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Determines daily schedules, work areas, and assignments for inmates and/or Aramark staff food service workers and cooksOversees the completion of tasksTrains and guides inmates and staff on job duties, proper food safety and sanitation procedures, cooking methods, etc.Reviews monthly menu, conducts inventory, and ensures that the appropriate product is orderedAdheres to security procedures to facilitate the safety of yourself and others including ensuring that all kitchen tools and equipment are returned to their designated secure areaMaintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.Adheres to Aramark safety policies and procedures including proper food safety and sanitation.Ensures security of company assetsOther duties and tasks as assigned by managerQualifications:Minimum of one (1) year of food prep or related work requiredPrevious supervisory experience in a related role preferredPrevious experience interacting with inmates a plusMust be able to obtain a food safety certificationAbility to work independently with limited supervisionMust be able to follow basic safety procedures and policiesRequires occasional lifting, carrying, pushing, pulling up to 25 lbs.Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer - Minority/Female/Disability/Veteran