Executive Chef - Pizzeria Vetri

Pizzeria Vetri
Washington, DC
Jun 14, 2018
Jun 15, 2018
Food Service, Chef
Full Time
Job Description We are seeking an Executive Chef - Pizzeria Vetri to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operations Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Coordinate food and kitchenware orders Qualifications: 3yrs+, previous experience in culinary arts, cooking, or other related fields Knowledge of cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment Company Description Pizzeria Vetri offers award-winning authentic, wood-fired Neapolitan pizza in a comfortable, casual environment. The menu offers a selection of seasonal pizzas, antipasti, salads and sweets made in-house using only the freshest ingredients. Founded in Philadelphia, Pizzeria Vetri now boasts four locations; Philadelphia's Art Museum and Rittenhouse neighborhoods, King of Prussia, PA and Washington DC Pizzeria Vetri is part of URBN Food and Beverage, which also owns and operates Amis brands (Amis Trattoria and Bar Amis) and Terrain Garden Cafe.