Job DescriptionAbout UsMaintaining a tradition of fresh and flavorful Chesapeake regional seafood, CRC Restaurants Inc. is a family business that is been owned an operated by the Cernak siblings, Cheri, Rob & Cindy.Our first location was Obrycki's Crab House that had been around since 1944 . The Cernak family bought the restaurant in 1976. Our first airport location, Obrycki's, opened at BWI on Concourse B in 2006. In 2011 we opened Obrycki's A Bar in Concourse A at BWI. Our new restaurant, R & R Seafood Bar will be opening mid- May 2017 in the D/E Connector at BWI.Looking for an energetic manager to work in our very fast paced & busy restaurants, Obrycki's BWI, Obrycki's A Bar & R & R Seafood Bar. Previous experience in scheduling, cash management, inventory & ordering, food costing and labor costing as well as hands on experience in kitchen and on the floor is a plus. Must have computer & POS skills. Full availability is necessary. Opening manager shift starts as early as 4 am and the closing manager may work until 11:30 pm or later depending on delays. A personality that likes to deal with people is necessary in this job. Previous manager or shift supervisor experience is needed. Five paid sick days per year, 2 weeks vacation per year, full individual health insurance plus dental and vision paid for, parking pass and daily meals.Salary plus generous quarterly bonuses. Must be able to pass background security check. We are located past security at BWI Airport.Please email resume or past job history with references and salary expectations. ResponsibilitiesA cents € cents Assist the General Manager in any tasks they requireA cents € cents Handle issues with employees, guests & suppliersA cents € cents Manage FOH & BOH staffA cents € cents Handle items in the best interest of the guestsA cents € cents Learn every job in the restaurant so that you can train properly EducationA cents € cents Associate's Degree, hospitality management or related field (a plus, but not required)A cents € cents College Diploma, hospitality management or related field (a plus, but not required)A cents € cents High School Diploma (or equivalent) QualificationsA cents € cents Energetic and able to stand for long hoursA cents € cents Able to lift 50 lbs.A cents € cents Experience in restaurants that serve alcoholA cents € cents Experience in a restaurant kitchenA cents € cents Safe food handling certificate (a plus, but not required)A cents € cents Serv Safe certification (a plus, but not required)A cents € cents Alcohol Awareness certification (a plus, but not required) SkillsA cents € cents Excellent communication skillsA cents € cents Good management skillsA cents € cents Great leadership abilityA cents € cents Self motivatedA cents € cents Works well with others CompensationCommensurate with experience Position TypeFull-Time Company DescriptionCRC Restaurants Inc. consists of siblings; Cheri Cernak, Rob Cernak & Cindy Cernak and has owned & operated Obrycki's in BWI Airport since 2006 & Obrycki's A Bar since 2011. Recently we opened R&R Seafood Bar in the D/E Connector of of BWI Airport. Prior to that the Cernak family had Obrycki's Crab House in Upper Fells Point in Baltimore, MD which we closed in 2011.