Chef/Kitchen Manager

Firebirds International, LLC
Leesburg, VA
Sep 15, 2017
Sep 18, 2017
Full Time
Fire Up Your Career Firebirds is seeking a talented, passionate Executive Chef/Kitchen Manager to join our team in Leesburg, VA! This chef candidate must also be self-motivated, driven, have a passion for learning, and be able to excel in a creative yet structured environment. We are currently operating 43 locations and 2 more openings are scheduled for 2017. With that being said, these openings provide endless opportunities for advancement in the future. We pride ourselves in our scratch-made kitchen, unique ambiance, and strong sense of values; among the many other qualities of our concept. Responsibilities include: Manage BOH employees, operations and food production for the restaurant and FIREBAR(R) Provide direction and training to staff by coaching, counseling and providing feedback on job performance Supervise and participate in butchering and portion control on each shift Responsible for creating a positive environment that sets the expectation for quality food and a neat, clean and organized kitchen Firebirds Managers and Chefs enjoy: Excellent earning potential Attainable bonus paid every other pay period Comprehensive training Two paid vacations annually Competitive benefits (401K, Medical, Dental, Vision, & Life Insurance) 2 years high volume, full service restaurant experience in a management position Warm, passionate, and committed to the industry Excellent communication skills Ability to remain calm, cool, and collected under pressure Self-Actualized and motivated Self-discipline; maintained professional appearance If you are seeking a position with growth opportunities, in depth learning and development, and supportive team members; spark the flame and apply to Firebirds today at the website below.