Executive Chef

Gecko Hospitality
Washington, DC
Sep 11, 2017
Sep 22, 2017
Food Service, Chef
Full Time
Executive Chef Upscale Casual-Culinary Leader If you are an Executive Chef looking to join an award winning team, who enjoys living life and enjoys living an active life style, this is the company for you! Apply Today for an Executive Chef for our location in Washington, DC . Our menu is seasonally-inspired with the fresh appeal of a farmer's market. The menu represents a unique blend of art and science, with the creative offerings designed to excite and surprise the palate. We use natural cooking techniques that we execute with precision; control and care to ensure just the right amount of fresh ingredients are used in each delicious dish. These practices recently earned us the award for "Best Fresh Menu" by the Tampa Bay Metro, Best of Metro Awards. Along with the sophisticated approach to our cuisine is our extensive wine lists boasting over 200 selections of the best wines throughout the world. We are currently operating 43 locations throughout the US with several new restaurants planned to open within the next 18 months. Our Portfolio Of Restaurants Total Over A BILLION DOLLARS In Revenue Per Year so stability and financial commitment to our employees is paramount. Don't miss this fresh and exciting career opportunity as an Executive Chef in Washington, DC. Title of Position: Executive Chef Job Description: The Executive Chef will work closely with the Culinary Development Team to ensure menu items are executed with excellence 100% of the time. The Executive Chef will contribute to building top line sales and guest counts through the delivery of a competitively superior team member and guest experience. The Executive Chef is responsible for leading their team of culinary professionals to deliver high-quality, great tasting food, proper food safety procedures and profitability. The Executive Chef will be responsible for all equipment sanitation and maintenance, and must be able to communicate effectively to delegate such duties appropriately, diligently following the strictest standards and procedures set in place. Benefits: Very Competitive Compensation Quarterly Performance Bonus Day One Medical/Dental/Vision Coverage Immediate 401(K) with Company Match after 1 Year of Service Company Paid Retirement Plan (at 1 year of service) Complimentary Life Insurance Paid Vacations Qualifications: The Executive Chef must have high volume restaurant management experience of at least 3 years A passion for mentoring and developing others is a must for the Executive Chef As solid track record in achieving financial results is a must for the Executive Chef The Executive Chef must be extremely guest orientated with the highest degree of honesty and integrity The Executive Chef should make themselves available to the restaurant at all times Apply Now - Executive Chef located in Washington, DC If you would like to be considered for this position, email your resume to [Click Here to Email Your Resume]Our clients are looking for the best Executive Chef Professionals with strong history of success. If you can meet the challenge and rise to the top then we can help you. 3-4 years of current Executive Chef experience Strong Executive Chef operational background and knowledge The Executive Chef should posses exceptional people skills The Executive Chef should posses problem solving skills Top notch Executive Chef with communication and writing skills A drive to be the best Executive Chef Professional (C) 2015 Gecko Hospitality Related Terms: restaurant | restaurant jobs | restaurant job | restaurant employment | restaurant careers | general manager | sous chef | assistant manager | bar manager | FOH manager | BOH manager | assistant general manager | restaurant management | managers | restaurant management careers | manager | recruiter | recruitment | career | kitchen manager full service