Food Service Attendant - Cafeteria

Anne Arundel Medical Center
Annapolis, MD
Jul 17, 2017
Aug 07, 2017
Food Service, Server
Full Time
Refer Save Apply Job ID: BLR-53156 Description: Supports the goals and objectives of the Food and Nutrition Services Department by performing the functions of various areas including: cafeteria, sanitation, food production, diet office, catering, coffee shop, tray assembly, and tray passer. Serves from the steam table and grill/deli lines for any meal. Performs duties of a float person in the cafeteria, including restocking and preparing for the next meal. Serves proper portions of food according to established guidelines. Follows cleaning schedule for assigned duties. Performs cashier duties, includes filling out settlement and deposit sheets correctly and getting all necessary items for the meal coupons. Unloads dirty trays, dishes/pans from carts and places them in the dish room. Properly pulls products as need. Labels and dates all necessary food items. Has a general knowledge of the products being served. Leaves workstation clean and sanitized. Demonstrates good customer service skills, includes acknowledging customers and attending to their needs. Medium work: Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 20 pounds of force constantly to move objects. Requirements: Expertise Food and Nutrition Services Food and Nutrition Services Schedule Regular Full Time Regular Full Time Location Annapolis Annapolis