Banquet Server

Le Cafe Descartes
Washington, DC
Apr 20, 2017
Apr 21, 2017
Food Service, Server
Full Time
Banquet Server job summary Performing food and drink serving duties at dinners and special events while interacting with guests in a positive, friendly and efficient manner Essential duties and responsibilitiesSet up for events by putting out tablecloths and place settings, arranging table placement and setting up a buffetCarrying plates of food on trays and serving guestsKeep glasses filled; remove each round of plates and replenish utensilsPerform cleaning tasks and breakdown of serviceMaintain high standards of safety and cleanlinessAdhere to grooming and appearance standards Qualification requirementsPrevious waitress, waiter or banquet server experience requiresExcellent oral communication and listening skillsAbility to follow directionsExcellent customer service skillsA banquet server MUST provide their own uniform which consists of a white tuxedo shirt, black bow tie, black pants, black socks and black shoes.Minimum of 5 years in a Fine Dining Restaurant Physical demands and abilitiesAbility to speak and hearClose and distance visionFrequently walking with some standing at times, possibly extended distances; ability to bend and climb stairs when necessaryFrequently lift/carry up to 25 lbs.Occasionally lift/carry up to 50 lbs.Ability to reach with hands and arms in any direction and kneel and stoop repeatedly