Dish Washer

Employer
Boston's Restaurant and Sports Bar
Location
Baltimore, MD
Posted
Jan 28, 2017
Closes
Aug 03, 2017
Function
Other
Industry
Retail
Hours
Full Time

About Bostons

Boston's Restaurant & Sports Bar is a restaurant like no other. Boston's features many unique traits that set it apart from other dining venues ... it's all about the food, the people and the heritage.

Boston's is a full-service, pizza-themed, casual dining restaurant and sports bar offering incredible gourmet pizzas and pastas, along with a wide variety of other great dishes, such as wings, ribs, burgers, entree size salads, sandwiches and the most delicious kid's menu in the casual dining category. Boston's offers a contemporary, sit-down family dining atmosphere with a separate sports bar customized with local team memorabilia. The result is a fun, high-energy setting for families and sports enthusiasts alike.

Summary of Work Performed

The Dish Washer is responsible for the cleaning and sanitizing of all dishes, small wares and cutlery during the shift, as well as, the general cleanliness of the work area according to Boston Pizza Restaurants, LPs specifications and practices.

Duties and Responsibilities

Business Affairs

  • May be required to assist in the training and development of new team members.
  • Cooperation, communication and team work are essential traits for our team.
  • Maintains a professional image and proper uniform standards while performing job related tasks.

Guest Experience

  • Responsible for ensuring dishes, small wares and cutlery are clean and sanitized for Guests while dining with us.

Safety & Sanitation

  • The health and safety of our Guests is a priority. Cleanliness of the inside and outside of the restaurant must be adhered to in accordance with Bostons and local health department expectations.
  • Proper practices must be in place to ensure food safety. Controlling time and temperature throughout the flow of food, practicing good personal hygiene and preventing cross-contamination.
  • Proper checklists and cleaning schedules are followed to ensure a clean and safe dining environment.
  • Maintains the dish machine and equipment following the cleaning and maintenance schedules appropriately.

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