Dishwasher

Employer
Matchbox Food Group
Location
Rockville, MD
Posted
Feb 01, 2017
Closes
Oct 26, 2017
Function
Other
Industry
Retail
Hours
Full Time

POSITION: Dishwasher

REPORTS TO: Executive Chef

SUPERVISES: N/A

SUMMARY: The Dishwashers primary role is to maintain a sufficient supply of clean dishes. The Dishwasher is a restaurant support professional who works with speed and efficiency to maintain sanitary and stocked dishware to ensure an extraordinary guest experience.

QUALIFICATIONS:

Dishwashing experience in a high-volume restaurant preferred

High school diploma (or equivalent) encouraged

Able to read documents and written instructions to understand sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures

Certification in food safety and sanitation a plus

Able to work flexible shifts and schedules, inclusive of weekends and some holidays

Able to work calmly and effectively under pressure

High energy and stamina. Able to work within a fast-paced, highly mobile, yet small space environment

Able to stand, kneel, bend, and walk for up to 8 hours per day.

Able to lift and carry up to 50 pounds

Able to withstand temperatures up to 105 degrees

Able to communicate effectively in the primary language of the work location

Ability to perform essential functions to company standards with reasonable accommodation

 

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