Assistant Manager

Employer
District Taco
Location
Washington D.C.
Posted
Feb 25, 2017
Closes
Jul 28, 2017
Function
Management
Industry
Retail
Hours
Full Time

Attitude

  • Inclination towards problem solving
  • Eagerness to help
  • Team leader

Reports to

  • General Manager

Role in Company

      • Managing Front of House (FOH) operations within the guidelines set by the General Manager
      • Interacting with guests and employees to ensure customer satisfaction

      Core Responsibilities

      •  Resolving customer service issues
      •  Reporting any equipment issues to the GM
      •  Providing motivation and support for employees
      •  Consulting the General Manager regarding addition or termination of employees
      •  Enforcing District Tacos safe food handling practices
      •  Maintaining quality by monitoring staff and sampling products at different stages
      •  Overseeing Catering orders
      •  Filing disciplinary action forms for any employee issues
      •  Assigning tasks to Front of House staff
      •  Coordinating employee breaks and clocking-out employees as needed
      •  Ensuring that all cash is counted and logged throughout shifts
      •  Checking tickets and completed dishes periodically for quality control
      •  Communicating concerns and needs with supervisors and staff
      •  Delegating tasks when opening and closing the restaurant
      •  Updating Shift Notes daily