Assistant Kitchen Manager

District Taco
Arlington, VA
Feb 25, 2017
Feb 09, 2018
Full Time


  • Inclination towards problem solving
  • Eagerness to help
  • Team leader

Reports to

  • Kitchen Manager
  • Assistant Manager

Role in Company

        • Managing Back of House (BOH) operations within the guidelines set by Kitchen Manager
        • Ensuring that our products meet the standards of District Taco

        Core Responsibilities

        •  Reporting any equipment issues to the GM and KM
        •  Providing motivation and support for employees
        •  Enforcing District Tacos safe food handling practices
        •  Maintaining quality by monitoring staff and sampling food at various stages of production
        •  Filing disciplinary action forms for any issues caused by an employee
        •  Sharing solutions and ideas that can help the company
        •  Assigning tasks to Back of House staff
        •  Coordinating employee breaks and clocking-out employees as needed
        •  Issuing deployment sheets for items prepared
        •  Checking tickets and completed dishes periodically for quality control
        •  Communicating concerns and needs with supervisors and staff
        •  Delegating tasks when opening and closing the restaurant
        •  Checking food temperatures and logging the information
        •  Maintaining organization of storage areas to ensure rotation of goods
        •  Updating Shift Notes daily

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