HIRING IMMEDIATELY: Nicoletta Italian Kitchen, located in the heart of Washington, DC, is looking for a fun-loving, energetic, and passionate Servers to join the team. Nicoletta Italian Kitchen operates as part of Altamarea Group (Highly-acclaimed Marea & Ai Fiori), an award-winning global hospitality firm with 15 restaurants worldwide and, through its talented team of employees, creates special memories through exceptional hospitality, delivering the highest level of food and service across distinct brands and concepts. Altamarea Group offers staff an opportunity to work with high-quality Italian cuisine and wine/spirits and a management team firmly committed to investing in and developing talent.Server Responsibilities include:- Manage and assume full responsibility of each guest's dining experience from start to finish, and multitask between assisting guests, bussing, running, wine service and anything needed to provide memorable and personalized service for our guests- Describe and educate guests confidently on all elements of the menu (food and beverage) and restaurant- Maintain clean dining room and restaurant and adhere to all COVID-19 health and safety standardsServer Requirements include:- Ability to multi-task and perform in high-volume, high-intensity restaurant- Demonstrate warm, friendly, high-energy personality with positive attitude and open-minded and team-oriented mindset- Strong background in full-service dining and knowledge of service standards- Highly organized, efficient, and meticulous with attention-to-detail on all operational matters- Flexible schedule and open availability (full-time) to meet business needsWe offer COMPETITIVE COMPENSATION and medical, dental, and vision benefits after 90 days of employment for full-time employees. If you are interested in joining the Nicoletta Italian Kitchen team, please submit your resume! Attachments that cannot be opened will not be considered.Altamarea Group is an Equal Opportunity Employer.Job Types: Full-time, Part-timeBenefits:* Dental insurance* Employee discount* Flexible schedule* Health insurance* Paid time off* Vision insuranceRestaurant type:* Upscale casual restaurantShift:* 10 hour shift* 12 hour shift* 8 hour shift* Day shift* Evening shift* Night shiftWeekly day range:* Every weekend* Monday to Friday* Weekend availabilityExperience:* Server: 1 year (Preferred)* Restaurant: 2 years (Preferred)* Wine Service: 1 year (Preferred)Work Location: One location