Cook Out is one of the fastest growing companies in the QSR business. We are experiencing record growth and are looking for hard working Managers to join our team. We have a fast paced and upbeat work environment that isn't just a job, it's a career. We work hard and have fun while doing it. We are a performance-based company that rewards greatly for hard work. Where you go with Cook out is all up to you!Ready to join our team?Our Restaurant Managers are hands on managers, working side by side with the team strengthening teamwork and customer service, creating an amazing visit for every customer. We are seeking managers at all levels with the ability to lead a great team in a fast-paced environment.Requirements include:A cents € cents 1 year Management experience (Restaurant Management a plus)A cents € cents Must be able to lead, recognize and train successful talentA cents € cents Must be able to communicate effectively with your team and customersA cents € cents Ability to thrive in a fast-paced work environment.A cents € cents Ability to multitaskOur Management benefits include:A cents € cents Salary/Compensation starting at $48,000+A cents € cents Monthly bonus potentialA cents € cents Monthly bonus based on sales increasesA cents € cents Sign on bonus paid out in first 2 weeksA cents € cents 401k up to 4% matchingA cents € cents Vacation after 90 daysA cents € cents Medical after 90 daysA cents € cents Dental after 90 daysA cents € cents Vision after 90 daysA cents € cents Life insurance after 90 daysA cents € cents 4-5 day work weekA cents € cents Flexible scheduleA cents € cents Free foodA cents € cents Thanksgiving and Christmas day offOther Leadership experience we are looking for: shift management, crew leader, shift leader, crew trainer, kitchen management, back of house, front of house management, assistant manager, management, shift supervisor.Job Type: Full-timePay: From $45,000.00 per yearBenefits:* 401(k) matching* Dental insurance* Flexible schedule* Health insurance* Paid time off* Paid training* Vision insuranceRestaurant type:* Quick service & fast food restaurantWeekly day range:* Monday to Friday* Weekend availabilityExperience:* Management: 1 year (Preferred)* Restaurant management: 1 year (Preferred)Work Location: One location